February 11, 2012

Joey's cookies


In California:

1/2 C margarine -- softened
1 C brown sugar -- packed
3/4 C granulated sugar
1 egg white -- whipped
1/4 C skim milk -- at room temperature
2 C flour
1/4 Tsp salt
1 1/2 + Tsp baking powder
1 1/2 + Tsp cinnamon
1 Tsp orange peel
1 1/2 C apples -- peeled/chopped
1 C cranberries -- chopped


Preheat oven at 375F. Prepare a baking sheet with cooking spray. In a mixing bowl, combine margarine, sugars, egg white, and milk. In another mixing bowl, combine flour, baking powder, cinnamon, salt, orange peel, apples, and cranberries. Mix wet ingredients with dry ingredients just until moistened. Arrange by tablespoons on prepared baking sheet, 2" apart. Bake for 12 to 15 minutes.



IN HIGH ALTITUDES:

1/2 C margarine -- softened
1 C brown sugar -- packed
3/4 C granulated sugar
1 1/2 egg white -- whipped
1/4 C skim milk -- at room temperature
1 tsp vanilla
2 1/2 C flour
1/4 Tsp salt
2 Tsp baking powder
1 1/2 + Tsp cinnamon
1 Tsp orange peel
1 1/2 C apples -- peeled/chopped
1 C cranberries -- chopped


Preheat oven at 375F. Prepare a baking sheet with cooking spray. In a mixing bowl, combine margarine, sugars, egg white, and milk. In another mixing bowl, combine flour, baking powder, cinnamon, salt, orange peel, apples, and cranberries. Mix wet ingredients with dry ingredients just until moistened. Arrange by tablespoons on prepared baking sheet, 2" apart. Bake for 12 to 15 minutes.

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