Another Apple Pie

Crust:
2 cups sunflower seeds
1 cup raisins (soaked)
½ apple

Filling:
6 apples
8 dates (pitted and soaked)
½ cup currants or raisins
½ lemon juiced
1 teaspoon cinnamon


Blend crust ingredients in a food processor and form into a pie pan
In a food processor, blend 2 apples with the dates until smooth
Pour into a bowl and set aside
In a food processor, pulse chop 4 apples into tiny pieces
Remove from food processor and place in a bowl with the dates
To the date mixture, add the cinnamon, lemon and currants and mix well
Pour filling into pie crust and let stand for at least one hour